Get a taste of Trastevere through its flavors, stories, and traditions on this immersive food walk across one of Rome’s liveliest neighborhoods. From crisp Roman pizza and twice-fried artichokes to family-run trattorias and artisanal gelato, each stop reveals how Romans eat, drink, and gather. Along the way, you’ll explore historic piazzas, hidden bars, and shops passed down for generations. This tour welcomes curious travelers, food lovers, and locals alike. You’ll leave with a deeper taste of Rome — its history on the plate and its culture in every bite.

Created by Bruno Santoro
Bruno is second-generation Italian-American. He originally moved to Rome to become a culinary consultant and food educator. He never moved back. “The United States diversified my palate,” he says, “but Rome taught me what taste means.” Today, Bruno hosts walking food tours through Rome’s lesser-known neighborhoods, curates menus for boutique restaurants, and writes for both Italian and American food journals. He specializes in the regional diversity of Italian cuisine—with a soft spot for Calabrian peppers and Jewish-Roman artichokes.
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Piazza Trilussa
Welcome to Trastevere!

La Boccaccia
Pizza your ‘weigh’

Checco er Carriettiere
Savor fried artichokes and classic Roman pasta

Trapizzino
A popular twist on the classic pizza

Basilica di Santa Maria
Faith, food, and family come together

Bar San Calisto
Learn how to order coffee like a local

Norcineria Iacozzilli
Umbrian tradition come to life

Pasticceria Trastevere
The sweet life — or la dolce vita

Fatamorgana Gelato
Gelato and beyond… thank you for joining us!
